精选介绍家乡英语作文锦集5篇
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介绍家乡英语作文 篇1
My hometown is in beautiful scenery, spring like seasons and very warm Hainan Island. There are many beautiful scenery, such as: East China Sea, Nanshan Temple, the ends of the earth and so on. But my favorite place is Wuzhizhou Island in Sanya.
Wuzhizhou Island called GUCCI Island, Qizhou cattle Island, the two names have different sources. The legend of Sanya, there is a river, because of the importance of upstream mountain coital do not understand love plants, the sediment into the sea, the pollution of the environment. 1. Jpg. The Jade Emperor sent two oxen to block the mouth, was point out the secret, kamis as two pieces of stone, the mountains into the island, so the island named Furusaki island. Local fishermen to provide another argument, that the island is like a "centipede" marine organisms, will the island was renamed Wuzhizhou Island.
The water in Wuzhizhou Island is very deep, very clear and very blue. The surface of the sea is crystal clear like a large mirror. Shining in the sunlight, the seven colors make the sea more beautiful. The water was as blue as a huge sapphire. "Gem" has many kinds of marine organisms: snail, lobster, sea cucumber, fish jumping, Ma Jiao fish...... One of the most interesting of course is his number! His not only can swim in the water, can crawl about on the rocks! Once, I saw his lying motionless on the rocks. My heart is very strange: why can his crawling in the rock? Why is it different from other small fish? Can't you picture 2?. Jpg is there a fairy helping it? With this series of questions and a curiosity, I went to the computer with my mother to check the information. Just know "his" is just this kind of fish is commonly known, its real name is called "boleophthalmuspectinirostris", is an amphibious fish. This peculiar fish can use its gills to hold water when it is out of the water, so it can survive when it is out of the water.
Ah! I love his strange love, the beautiful Wuzhizhou Island, love my hometown - Hainan.
介绍家乡英语作文 篇2
My hometown is in Sichuan, Luzhou and Luzhou. It is a famous historical and cultural city in China. It has a long history. The Yangtze River and the Tuojiang River cross the whole city. Here is a beautiful landscape surrounded by beautiful scenery and rich products.
Walking in the spacious street, a lot of traffic coming, tat. The blocks of edifice, strewn at random, the great boldness of vision. In that piece of residential area, green grass good clean, really good birds'twitter and fragrance of flowers, living environment. Luzhou's most famous number of Luzhou Lao Jiao, built in the Ming Dynasty has 400 years of age pits and so Luzhou Lao Jiao known to the world, Luzhou known as the city, I was walking in the street is also able to smell the fragrance of wine.
We are also rich in Luzhou many local products, litchi, longan...... Summer is coming, and whenever my favorite litchi is ripe, hanging on a tree, it's really red. The hills are covered with a piece of litchi trees, pick a lychee, look, smell, peeling, put into the mouth gently bite, the taste of sweet and tender flesh, really delicious. That kind of comfortable feeling, from mouth to heart, makes me eat more and more love. There are many places of historic interest and scenic beauty, Luzhou Baoen tower, Bell Tower and Drum Tower, Zhu De Taoyuan ancient battlefield in cotton slope we Naxi, and the Red Army crossing Chishui Gulin taipingdu, days and nights can not end.
This is my hometown, Luzhou, a beautiful and rich place.
介绍家乡英语作文 篇3
My hometown is the most famous snack - delicious wonton. Whenever it is the taste of delicacy I drool with envy, relaxed and happy.
Eat wonton have patience if you want to hurry, eat a soup, wonton in your mouth is not hot bubble. Eat wonton is also very particular about, you can turn your skin and in separate eating; can also cut the skin and then eat it. Like spicy guests, put some pepper to eat again.
The National Day holiday day, my mother took me to taste the delicious wonton shop master Huang wonton. Began to eat wonton. I saw this wonton purses bulging flesh, attractive color, each long, let a person look really want to export a cram. At this point. I first picked up a bottle of pepper to wonton Tanglisa pepper, and then pick the largest one, carefully use chopsticks Zhapopi, suddenly burst into the aroma curl my nostrils, I could not help but shed slobber. I chewed a bite of skin first. It was really chewing. Then a group of red meat from the naughty wonton skin in ran out. It seems to be looking at me in a naughty way. At this time, I can not resist the temptation of the meat can not wait to bite, the tender and smooth feeling arise spontaneously, that I don't want to put the succulent wonton to swallow, just want wonton in the mouth long aftertaste. I ate about seven, eat up my belly bulging. Mother saw me so delicious that I was a greedy ghost. Hey, who so delicious wonton! I'd rather be a greedy ghost, and I'd like to taste the gourmet. Back home, the smell of overflowing wonton in the mouth!
How, listen to my introduction, everyone must flow the mouth! We come to taste this is the delicacy, wonton, lead a person to endless aftertastes!
介绍家乡英语作文 篇4
When it comes to gourmet food, there are all parts of the world. Chinese, is beyond count: Beijing, like Tianjin, Shaanxi, Roasted Duck steamed bun, the Sichuan Hot pot...... All of them are known as human food, all of which are appreciated by the world. Can I make the most slobber, is a specialty of my hometown - Dengying beef.
First of all, let me explain, what is called Dengying beef. "Beef", you must know, that this food is made of beef. But the "shadow", which is not a general. Because the Dengying Beef is very thin, the thickness is less than a piece of paper, as long as you take a slice of beef at the light, will reflect the Yellow lamplight, therefore, "the" two words, the resulting.
Next, the origin of let me tell you about the name of the Dengying Beef: "according to legend, Dengying Beef is named by the famous Tang Dynasty poet yuan zhen. That year in Tongzhou (now Sichuan Dazhou Zhen Ren Sima City area). One day, he went to drink a wine shop. There is a beef dish, color is oily (fresh) red light (removed), shadow beef tastes spicy and delicious, the yuan greatly. To his surprise, this piece of beef meat is thin, translucent, with chopsticks rely on them, under the lights, red beef slices trace on the texture on the wall reflects the red clear image, very interesting, who immediately call as "Dengying Beef."". The beef in Dazhou city with the "Dengying Beef" in the name of rumors spread, become a famous dish in Sichuan.
Braised beef with unique shape, taste tempting. Dengying Beef entrance, spicy crisp, chewing, lead a person to endless aftertastes. Many people who have tasted the gourmet are all praising it. But after years of reform, the beef thoroughly reborn, taste more and more good, only to (order) "in countless tourists". And beef is rich in muscle ammonia: beef has a higher muscle ammonia content than any other food, which makes it particularly effective for the growth of muscles and strength.
The beef is very delicious, but the production process is extremely complex: a cow is slaughtered, only the key leg meat, tenderloin ten, were only ten kilograms. With the long knife cut very thin slices, with grass, caoguo clove injection and the other more than 10 kinds of spices, mix the meat in bamboo Shaoji, after exposure to remove moisture, put into a special oven, humidity control bake until cooked, packed with paper liners or bamboo paper cans, mixed with Chunxiang sprinkle some sesame oil, pepper powder, and seal.
Some people say: Dengying Beef inherits all the temperament of the people of Dazhou, this really is not false, the spicy beef, Dazhou is hot, the exquisite workmanship, is the people of Dazhou, which is strict in demands paper thin thickness, is Dazhou's bold. This is a real food that can represent a local person. No, it should be a work of art.
[article four: Home snacks]
As the saying goes, "hunger breeds discontentment", almost every place has its own taste, you see: Beijing, Xi'an Roasted Duck Pita Bread Soaked in Lamb Soup, Inner Mongolia little sheep, bridge noodle, Shanxi Sliced noodles of Yunnan...... From the banquet dinner dishes to the streets of the village of snacks, can be said too numerous to mention.
Fish-Flavored Shredded Pork is one of our famous snacks.
Fish-Flavored Shredded Pork taste good, looks good. There is a green pepper dish, red radish, yellow shredded meat very conspicuous, and then poured red hot soup, it is drool with envy.
Fish-Flavored Shredded Pork approach is very simple, the meat, carrots. Peppers are cut into standby. In the pot and pour a little oil, add fried shredded meat, let pour in the dish, and then into the pot add ginger, green onion, pepper, tomato sauce, wine and other seasonings stir fried for a moment, and then put into the radish, green pepper, stir fry a few minutes later, a pot of color flavor and taste of the Fish-Flavored Shredded Pork had made.
Eat Fish-Flavored Shredded Pork is very interesting, I love to eat carrots, first with the tongue lick above spicy soup. Then put it in your mouth and slowly taste the inner taste. Once, my mother came back late, but still burned I can always eat Fish-Flavored Shredded Pork, on one end of the table, I can't wait to clip a chopsticks, so delicious to eat, really delicious, spicy with a sweet, is absolutely delicious. So, after a while, a basin of Fish-Flavored Shredded Pork into my stomach, get a mouthful of spicy soup, mom and Dad see me this "confusion", all laughed.
介绍家乡英语作文 篇5
Home, is a song not finished in the heart, home, is an endless match in the heart. When I ride alone to the peach blossom, the hometown favorite swarmed like the tide.
Spring breeze blowing green earth, seems to have blown green peach brook water, green as an emerald, and the shore willow Yiyi affectionate? Oh They put a piece of large plate as a mirror, is bent to appreciate the "mirror" of their own!
The hot summer to replace the spring clean, then the stream has become a good place for people to enjoy the cool air, people relax under the willow tree, walking in the shade, the dog, very lively. And what about a willow tree that is quietly dedicated to it? Oh They are providing cool people!
The autumn clouds changed the hot days of summer. A tree floating down already into the journey of the leaves, some fell in the water, some floating in the aisle, the wind blows, they have to take off, it is the fate of the destination, the way they sway, as they waved goodbye to the same Taohuaxi, farewell to my hometown.
The cold of winter the Taohuaxi inevitably some dim, perhaps, it is for the next spring beauty breeds energy!
Home is a song not finished in the heart, home is a match in the heart. Whenever I think of it, my heart is always warm, like a person who is encouraged in adversity, like a friend who meets a friend when he is alone. Where is my love? My love is in my hometown!