介绍家乡英语作文

2023-07-06 19:58:21
关于介绍家乡英语作文锦集九篇

关于介绍家乡英语作文锦集九篇

在日常学习、工作抑或是生活中,大家都经常接触到作文吧,作文是人们把记忆中所存储的有关知识、经验和思想用书面形式表达出来的记叙方式。相信很多朋友都对写作文感到非常苦恼吧,以下是小编收集整理的介绍家乡英语作文9篇,欢迎阅读与收藏。

介绍家乡英语作文 篇1

Shek Wan Road Eco Park is a scene in my hometown, and one of my favorite places to visit in my hometown. It's very beautiful there. Especially at night, the neon lights will be mirrored in the ecological park, the moon, the stars, looks like a picture.

In the morning, I saw the sun cast a beam of golden light on the path of the ecological garden, and it was warm. Oh, so the sun turned into a glittering golden globe. If you walk on the path of the stone river park, it is just like bathing in the soft and warm sunshine, and it is not too dazzling, you can imagine how comfortable and warm.

At noon the burning sun baked the earth hot and boiling. At this time, stone river park in general no one, because the earth is very hot, so no one generally dare to come out. As a result, the stone river park is very deserted.

In the evening, the stone river park is the most lively. There were old people, children, adults, playgrounds and hawkers, and some people were dancing. I think the ecological garden is very beautiful at night. You can see the stars, the moon and the neon lights from the river. If the reflected in the river, the moon and the stars neon as a painting, changing a day, like a magician.

The stone river park in our hometown not only brings warmth to us, but also is a paradise for us to play. It's really beautiful!

介绍家乡英语作文 篇2

My hometown is in the Chuanshan Ping, which is a beautiful town.

Listen to mother, before the small town, a small street cross, the low two row of flat houses with a road. The path of the path is the soil road, the rain is full of mud, and the dust flies on the sunny day. Even if the next two or three days, the road became soft mud, many footprints. Once a car, a splash of mud, if the pedestrians are not too late to escape, the whole body becomes a flower, making people laugh and laugh. The town is too small and too small for a chicken to walk around the town. You can see who is home when you see it. A dog is calling at the town's head and the dog at the end of town. The shop is also very little, only the supply and marketing cooperatives and food stores, restaurants. There are few furniture in the house, not even a decent piece of furniture.

Town changes today can be big, lane into a wide asphalt road; both sides of the street is a high-rise blocks, they are neat and orderly; street shops regardless of its number, bustling. A street became more street, they extend in all directions, now no matter is arranged in a crisscross pattern, sunny or rainy, the streets are clean, tree lined, pedestrian vehicle The stream never stops flowing.; luxuriant. Now every household furniture is full, and all of them are big brands, and electrical appliances have been changed to the latest. People smile.

The scenery of the hometown is still beautiful. Believe it or not, you see, the stream is as clear as before, the sky is still blue, and the stars at night are so numerous.

Ah! I love my hometown, but I love the town of my hometown more.

介绍家乡英语作文 篇3

When it comes to gourmet food, there are all parts of the world. Chinese, is beyond count: Beijing, like Tianjin, Shaanxi, Roasted Duck steamed bun, the Sichuan Hot pot...... All of them are known as human food, all of which are appreciated by the world. Can I make the most slobber, is a specialty of my hometown - Dengying beef.

First of all, let me explain, what is called Dengying beef. "Beef", you must know, that this food is made of beef. But the "shadow", which is not a general. Because the Dengying Beef is very thin, the thickness is less than a piece of paper, as long as you take a slice of beef at the light, will reflect the Yellow lamplight, therefore, "the" two words, the resulting.

Next, the origin of let me tell you about the name of the Dengying Beef: "according to legend, Dengying Beef is named by the famous Tang Dynasty poet yuan zhen. That year in Tongzhou (now Sichuan Dazhou Zhen Ren Sima City area). One day, he went to drink a wine shop. There is a beef dish, color is oily (fresh) red light (removed), shadow beef tastes spicy and delicious, the yuan greatly. To his surprise, this piece of beef meat is thin, translucent, with chopsticks rely on them, under the lights, red beef slices trace on the texture on the wall reflects the red clear image, very interesting, who immediately call as "Dengying Beef."". The beef in Dazhou city with the "Dengying Beef" in the name of rumors spread, become a famous dish in Sichuan.

Braised beef with unique shape, taste tempting. Dengying Beef entrance, spicy crisp, chewing, lead a person to endless aftertastes. Many people who have tasted the gourmet are all praising it. But after years of reform, the beef thoroughly reborn, taste more and more good, only to (order) "in countless tourists". And beef is rich in muscle ammonia: beef has a higher muscle ammonia content than any other food, which makes it particularly effective for the growth of muscles and strength.

The beef is very delicious, but the production process is extremely complex: a cow is slaughtered, only the key leg meat, tenderloin ten, were only ten kilograms. With the long knife cut very thin slices, with grass, caoguo clove injection and the other more than 10 kinds of spices, mix the meat in bamboo Shaoji, after exposure to remove moisture, put into a special oven, humidity control bake until cooked, packed with paper liners or bamboo paper cans, mixed with Chunxiang sprinkle some sesame oil, pepper powder, and seal.

Some people say: Dengying Beef inherits all the temperament of the people of Dazhou, this really is not false, the spicy beef, Dazhou is hot, the exquisite workmanship, is the people of Dazhou, which is strict in demands paper thin thickness, is Dazhou's bold. This is a real food that can represent a local person. No, it should be a work of art.

[article four: Home snacks]

As the saying goes, "hunger breeds discontentment", almost every place has its own taste, you see: Beijing, Xi'an Roasted Duck Pita Bread Soaked in Lamb Soup, Inner Mongolia little sheep, bridge noodle, Shanxi Sliced noodles of Yunnan...... From the banquet dinner dishes to the streets of the village of snacks, can be said too numerous to mention.

Fish-Flavored Shredded Pork is one of our famous snacks.

Fish-Flavored Shredded Pork taste good, looks good. There is a green pepper dish, red radish, yellow shredded meat very conspicuous, and then poured red hot soup, it is drool with envy.

Fish-Flavored Shredded Pork approach is very simple, the meat, carrots. Peppers are cut into standby. In the pot and pour a little oil, add fried shredded meat, let pour in the dish, and then into the pot add ginger, green onion, pepper, tomato sauce, wine and other seasonings stir fried for a moment, and then put into the radish, green pepper, stir fry a few minutes later, a pot of color flavor and taste of the Fish-Flavored Shredded Pork had made.

Eat Fish-Flavored Shredded Pork is very interesting, I love to eat carrots, first with the tongue lick above spicy soup. Then put it in your mouth and slowly taste the inner taste. Once, my mother came back late, but still burned I can always eat Fish-Flavored Shredded Pork, on one end of the table, I can't wait to clip a chopsticks, so delicious to eat, really delicious, spicy with a sweet, is absolutely delicious. So, after a while, a basin of Fish-Flavored Shredded Pork into my stomach, get a mouthful of spicy soup, mom and Dad see me this "confusion", all laughed.

介绍家乡英语作文 篇4

My hometown is a small town in the south of China which is sorrounded by clean water and green mountains .You can see trees and flowers everywhere.The air there is very fresh .It 's warm in winter and cool in summer ,which is very suitable for living .It is a modern and busy town.It has a long history.

But it has not always been like that. In the old days, it was a sad dirty little town. Landlords and merchants lived in the few good houses. For the working people there were only dark, unhealthy rooms in old buildings and huts in narrow muddy streets. Nearly everyone was poor and many had no work.Everything has changed since liberation. The people, led by the Party, have got rid of the mud and dirt. They have put up schools, theaters, shops and flats. They have an assembly hall and a hospital. Along the river they have built offices, hotels and parks. A lot of factories have sprung up.

On the river, streamers and boats come and go busily, day and night. They carry the products of our industries to all parts of the country.I love my hometown very much ! It is a nice place to live in. Do you like my hometown?If you come, I will show you around this beautiful city!

介绍家乡英语作文 篇5

Xiamen is abeautiful seashorecity,likeXiamento give peoplethe feeling,quiet andleisurely.Xiamen isno themeof the city on foot,by the side of the roadDemons and monsters danced like mad.wirewas probably trying tocomb out acityof music,apettyfeelingstoencountera catdog.Come to Xiamenwill go to theattractions: Gulangyu Islet,whichdo not have to say?;southern Putuo:tickets are not,andcan receive free of chargeafragrant;Hulishan fortress,tickets 25 yuan;Hulishanfort nearBaichengbeach,on the way toa play;Xiamen University;the road around the island,the scenery is very good,you canride a bike around;Zeng CuO an:Zeng CuO anis a smallfishing villagea pluralisticculturecross,there are a lot of verylovelyshop,alsocan go。

介绍家乡英语作文 篇6

Tofu is a very common food, but in the hands of the Hakka people, it turns into a famous Chinese food. I was born in Zhuhai, but it was a native Hakka, and that was why I had a better understanding of the delicacies of the Hakka food.

The delicacy of Hakka stuffed tofu, pickled Braised Pork and Salt Baked Chicken "and" Hakka delicacy "three kings", as long as there are places where Hakka people will have these three dishes. For Hakka people, they are both snacks and meals used to entertain guests at the banquet. My favorite thing is to make tofu.

The ancient town of Meizhou, there are "off", "South Central Plains people dressed" here, not only brought the culture of reading are top grade, have formed their own food culture of Hakka cuisine. The size of a matchbox tofu fried golden yellow, pork, fish paste made of "stuffed" into which, put green onion, sesame oil, Sheng in chicken soup simmered inside the cooker until fragrant. This is the Hakka people who came to Meizhou for a moment without wheat noodles to make dumplings so that it was made so delicious.

The tofu must be soft and crisp and enjoy the taste of human taste, and the stuffing must be sweet and tasty and smooth and tasty. I think not only to give people the enjoyment of vision, taste, but also to give people a feeling of happiness, a kind of happiness only when you eat. To be a success.

The brewed bean curd belongs to the Cantonese cuisine. The basic materials are bean curd, lean meat, fish, shrimp, cabbage, onion, ginger, sesame oil, pepper and so on. The brewed bean curd is not only tasty, but also easy to do. There are only four steps.

First, lean fish mince, small shrimp maceration cut young, salted fish cut young, cutting onions. Put all ingredients in a large bowl, add seasoning and stir until sticky; then put cabbage to pick a good wash, add oil, salt, boiling water scalded Sheng; then rinse tofu drip dry open four pieces, with a spoon to dig a small tofu, sprinkle a little flour, stuffed into the fish, add oil pan fried to yellowish Sheng; finally, hot pot of oil, saute ginger, add soup boil, add cabbage, tofu, boil, boil juice under frying and boiling, the pot on the table will be original.

It's very simple! It is this simple dishes, attracted thousands on thousands of foreign friends come to enjoy.

This is the food I can't forget all the time - brew bean curd。

介绍家乡英语作文 篇7

My hometown is in beautiful scenery, spring like seasons and very warm Hainan Island. There are many beautiful scenery, such as: East China Sea, Nanshan Temple, the ends of the earth and so on. But my favorite place is Wuzhizhou Island in Sanya.

Wuzhizhou Island called GUCCI Island, Qizhou cattle Island, the two names have different sources. The legend of Sanya, there is a river, because of the importance of upstream mountain coital do not understand love plants, the sediment into the sea, the pollution of the environment. 1. Jpg. The Jade Emperor sent two oxen to block the mouth, was point out the secret, kamis as two pieces of stone, the mountains into the island, so the island named Furusaki island. Local fishermen to provide another argument, that the island is like a "centipede" marine organisms, will the island was renamed Wuzhizhou Island.

The water in Wuzhizhou Island is very deep, very clear and very blue. The surface of the sea is crystal clear like a large mirror. Shining in the sunlight, the seven colors make the sea more beautiful. The water was as blue as a huge sapphire. "Gem" has many kinds of marine organisms: snail, lobster, sea cucumber, fish jumping, Ma Jiao fish...... One of the most interesting of course is his number! His not only can swim in the water, can crawl about on the rocks! Once, I saw his lying motionless on the rocks. My heart is very strange: why can his crawling in the rock? Why is it different from other small fish? Can't you picture 2?. Jpg is there a fairy helping it? With this series of questions and a curiosity, I went to the computer with my mother to check the information. Just know "his" is just this kind of fish is commonly known, its real name is called "boleophthalmuspectinirostris", is an amphibious fish. This peculiar fish can use its gills to hold water when it is out of the water, so it can survive when it is out of the water.

Ah! I love his strange love, the beautiful Wuzhizhou Island, love my hometown - Hainan.

介绍家乡英语作文 篇8

My hometown is the most famous snack - delicious wonton. Whenever it is the taste of delicacy I drool with envy, relaxed and happy.

Eat wonton have patience if you want to hurry, eat a soup, wonton in your mouth is not hot bubble. Eat wonton is also very particular about, you can turn your skin and in separate eating; can also cut the skin and then eat it. Like spicy guests, put some pepper to eat again.

The National Day holiday day, my mother took me to taste the delicious wonton shop master Huang wonton. Began to eat wonton. I saw this wonton purses bulging flesh, attractive color, each long, let a person look really want to export a cram. At this point. I first picked up a bottle of pepper to wonton Tanglisa pepper, and then pick the largest one, carefully use chopsticks Zhapopi, suddenly burst into the aroma curl my nostrils, I could not help but shed slobber. I chewed a bite of skin first. It was really chewing. Then a group of red meat from the naughty wonton skin in ran out. It seems to be looking at me in a naughty way. At this time, I can not resist the temptation of the meat can not wait to bite, the tender and smooth feeling arise spontaneously, that I don't want to put the succulent wonton to swallow, just want wonton in the mouth long aftertaste. I ate about seven, eat up my belly bulging. Mother saw me so delicious that I was a greedy ghost. Hey, who so delicious wonton! I'd rather be a greedy ghost, and I'd like to taste the gourmet. Back home, the smell of overflowing wonton in the mouth!

How, listen to my introduction, everyone must flow the mouth! We come to taste this is the delicacy, wonton, lead a person to endless aftertastes!

介绍家乡英语作文 篇9

Taiyuan, the capital of Shanxi Province, is bounded on three sides by mountains. It has a 2500-year history and in ancient times was an important military town. Now Taiyuan is one of China's heavy industrial cities and accounts for more than half the national coal mining output.

Taiyuan also has a wealth of tourist attractions and notably among these is the Jinci Temple. This is the city's most attractive temple although the Shuangta Si (Twin-Pagoda Temple) has become a symbol of Taiyuan on account of its unique architecture. Another major attraction is the Tianlong Shan Stone Caves where magnificent sculptures dating from the Tang Dynasty (618-907) may be seen.

Taiyuan benefits from convenient public transport systems as the city is the provincial transportation hub. Accommodation facilities have become more and more advanced over recent years and range from 5-star hotels to a selection of comfortable guest houses.

The gourmand should be aware that Shanxi noodles are highly reputed all over China, as well as the local vinegar. Other local delicacies are the Tou Nao, the Steamed Dumpling, Sausages and Mutton Soup. To accompany these wholesome foods there are Fen Jiu (Fen Wine) and Zhuye Qing (Zhuye Qing Wine). As well as its cuisine the city is noted for products such as finely crafted lacquer ware.

太原是山西的首都,三面环山。它有2500年的历史,在古代是一个重要的军事重镇。现在,太原是中国的重工业城市,占全国一半以上的煤炭产量。

太原也有丰富的旅游景点,特别是其中的晋祠。这是这个城市最具吸引力的寺庙虽然双塔思(双塔寺)已经成为其独特的建筑是太原的象征。另一个主要的景点是天朗山石窟,宏伟的雕塑可以追溯到唐代(618-907)可以看到的。

太原得益于便利的公共交通系统,因为城市是省级交通枢纽。近年来,住宿设施越来越先进,从五星级酒店到舒适的客房。

美食家应该知道山西面条在中国非常有名,以及当地的.醋。其他地方风味小吃有头菜、包子、香肠和羊肉汤。伴随这些有益健康的食品有Fen Jiu(汾酒)、竹叶青(竹叶青酒)。除了它的美食外,该市还以精致的漆器等产品闻名。

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