中国餐桌礼仪英语作文

中国餐桌礼仪英语作文（精选10篇）

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　　中国餐桌礼仪英语作文1

Table manners in China Different country have different table manners.The western country is different from eastern country,such as China and France.In China,old people eat first.We aren’t supposed to talk aloud while we are eating.

If you don’t want to eat next,you are supposed to say I’m full. And you aren’t supposed to eat fruit at once.Chinese eat food with chopsticks.It is rude if you point at someone with your chopsticks.All of them will be helpful to you.It can make you a polite person.So we must know more about the manners around the world.

　　中国餐桌礼仪英语作文2

The round table is popular. Because they can sit more people, and we can sit face to face, the head of the family identity and not long shaped the West on the table very clearly through his seat and identification. Guests should be invited to sit down and wait for the owner.

The owner must be careful not to call the guests sitting in a seat near the table. This is a taboo.Will have to wait until all the people here can only be the beginning of any form of dining activities -- even if they have to wait for being late. Once you master home place, can do the prologue. During the meal, the owner must assume a proactive role -- urging guests enjoy eating and drinking is entirely reasonable.

　　中国餐桌礼仪英语作文3

Dear Marc, How are you?

I am very happy that you want to learn about Chinese eating manners. Chopsticks should be used when eating, but you are not allowed to stick in the food and point at any others, because it is very rude. Please try to keep silence when eating, especially when your mouth is filled. You cal hold the bowl to eat, it is very convenient. When eating with friends and relatives, you must toast to those people who are older than you. In China, we also share the food in one meal. Welcome to China oneday, I would take you to feel it instantly.

Your sincerely,

Kai Liu

　　中国餐桌礼仪英语作文4

Modern relatively popular Chinese meal etiquette is on traditional mid-north with reference on the basis of foreign manners. Its seating to borrow western dinner party for the law, the right first principal guest sat in the guest host, the second on the right or left in master first principal guest right, flexible processing, wine served on the right by guests, after the Philippines, master, guthrie female guests first, after male guest. Wine, not too full steamy quaver. Serving sequence remains tradition, after first cold heat. The guest of hot food should be the opposite seat left; Single gets or dishes on the table to have the first point and snacks, top whole chicken bingo, whole duck, whole fish, etc, not plastic food toward are emic head and tail. These programs can not only make the whole process, more make a harmonious and orderly subject-object identity and emotional expression and communication. Therefore, table etiquette can make feasts on active complete thoughtful and make the subject-object

both sides get all-round display tutelage.

Must wait until all the people here can begin any form of dining activities - even if someone was late, will have to wait. Once you are ready, they can do the host. Opening During dinner, the host

must assume a active role - urged guests enjoy eating and drinking is completely reasonable.

On formal banquet dishes on the way, like the projected slides, every time a dish. Surprisingly, rice is not with dishes is alexandrine, but can choose to eat. Because dishes have distinguishing feature each, should individual taste, and only eat once from a bowl, not a mixed taste. Do not use a bowl dish, can eat. Bones and shells class on individual plate. Dont clean dishes must often use clean plate is replaced.

A Chinese restaurant if no tea table and call no formal. Therefore, as storage varieties of tea is wise practices, ensure the most astute taste also care to. Relevant tea problem, should pay attention to several pieces of key things. Seat should be responsible for the recent teapot for others and yourself ZhenCha - according to age, ZhenCha order by the elders to the youth, last pour. When somebody else for you ZhenCha, protocol should use fingers to knock table, doing so is to thank the ZhenCha and respect.

Certain foods can move chopsticks eyes

ZhenCha order is very exquisite, young, long after first after first female male

Table decoration

The decoration of daily meals in various seating is put on a bowl,

a pair of chopsticks, a spoon, a disc of sauces, with meal will usually give guests a hot towel, instead of paper towel wipe hand and wipe your mouth. All the dishes on the table while, each with their own central directly from each disc chopsticks share dishes clip food; The end of a pot of soup in a pot, each with drink soup. Guests can come when absolute became a recruit fly like across the river, clip on distant dishes. As the Chinese people like all share dishes, their table most is a circle or square, rather than westerners multi-purpose long bar table.

China table manners summarizing Chinese table etiquette attributed the following:

A. Seated. First guest table etiquette in please. Banquet on your seat beside the elders in turn table, seated guests to your seat from the chair left after entering. Dont move chopsticks. The more dont get what noise. Dont walk up. If you have anything to master greeting.

Second, dinner guest, elderly. First when moving chopsticks. Clip vegetables every less. From his far of dishes ate less. Eat dont drink the soup a voice. Also dont make a noise, drink soup spoon nibble the drink the bowl. Unfavorable to her mouth, the drink soup too hot drink again later when cold. Dont blow sips. Some while man eats like to use to chew food. Especially hard to chew food,

issued a very clear crisp voice. This practice of the etiquette requires is not dine. Especially and all, will try to prevent this kind of phenomenon.

Third: dine hiccups, dont dont appear other voice, if appear sneezing, such as sound involuntarily satisfactory, will say Im sorry.; Im sorry; Cool. please. the words of apology. To show within.

The fourth; If you want to give a guest or elders BuCai. The commissions.the. Can also GongKuai from guest or elders far dishes came to them, by our Chinese nation habit. Food is a a upwards. If the table, the old man, the guest leadership have come up a new word. Whenever it please them when dish can first move chopsticks. Or take turns please them first move chopsticks for them. To show the attention.

　　中国餐桌礼仪英语作文5

China Dining Custom

Table Manners

The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.

And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.

Eating No-nos

Dont stick your chopsticks upright in the rice bowl.Instead,lay them on your dish. The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table!

Make sure the spout of the teapot is not facing anyone. It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting, usually just outward from the table.

Dont tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the food is coming too slow in a restarant, people will tap their bowls. If you are in someones home,it is like insulting the cook.

Drinking

Gan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer, the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from assorted grains. There are varying degrees of Bai Jiu. The Beijing favorite is called Er Guo Tou, which is a whopping 56% alcohol. More expensive are

Maotai and Wuliangye

Chinese table manners

Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest’s arrival, always bowls with chopsticks, food with soup. There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People’s dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains. Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of urging others to drink is also a special phenomenon.

Even there is no official “table manners’ in china, while there is “eating behavior”. Once there is “eating behavior”, there must be some eating manners up to standard.

Here are some characteristics on Chinese eating:

a. Keep your eyes on the meal, especially at the beginning of the meal.

b. When eating, keep your bodies forward, and face to your food.

c. It is allowed to spit the bone on the tables.

d. When chewing, it is allowed to make some rhythmical noisy of chewing.

e. Traditional Chinese meal doesn’t need the public chopsticks.

f. Traditional Chinese meal doesn’t have the sweet snacks after meal.

　　中国餐桌礼仪英语作文6

British families known as "the table as the traditional classroom" on the table from children, parents began to tangible or intangible "dine education", the purpose is to help children to develop good habits, learn good meal etiquette, the dining with various admirable quality or character.

British peop

le normally speech language, "please" and "thank you" is very popular in the family, even so. Parents and children having dinner, father son on the table that bottle of salt, soy sauce, or other things, also say: "give me the salt, please." When the father to son, the father must say: "thank you". Between husband and wife, mother and also. If children at the table to mother for a piece of bread, said, "give me a piece of bread," his mother answered him: "what, give me a piece of bread!" Children will have to say: "please give me a piece of bread. These expressions in English is very strict.

English families always have the tradition that called turn the table into the class:since the first day of dinning,parents have taught a lesson that a available dinning education or not in order to help the kids to get into the good habits,learn the nice manners and keep all kinds of worth-saying personality and quality.

in the often talking of English,pleaseand thanksare very common,even if in the families. When parents and children have dinner on a table,father often ask his son to bring salt ,sause or others, and saysPlease bring salt to me.When son asks his Dad the bread,as his father ,he need to say,thanks.So do others.If the kid asks his mother."Give me some bread."His mother will answer,WhatGive me some bread The kid must say it again.Please give me a piece of bread.These daily sentenses in English are very strict.

　　中国餐桌礼仪英语作文7

Using etiquette

Related to the use of the napkin, everyone must wait after sit down, they can use. After the napkin is spread out, it should be laid flat on your lap. Dont put it in your collar, because the three year old girl may be very cute, but it will be a bit too bad for the thirteen year old.

In addition, the main function of the napkin is to prevent food from dirty clothes, and wipe off the oil stains on the lips and hands. Please dont wipe your nose when you forget to bring tissue, because it is neither elegant nor sanitary.

Some people may worry about the sanitation of the tableware, so it is very impolite to use the napkin to wipe the tableware, which can cause the embarrassment of the restaurant or the host. After you have finished eating, you should fold your napkin and put it on the table before you leave.

In the order of the use of knives and forks in Western food, the principle is from outside to inside. First use the cutlery placed on the outermost side of the dinner plate, and use a knife and fork after each meal. After eating, the knife and fork sit side by side in the middle of the plate, and the waiter will take the initiative to take the plate away. Besides being used for cutting food, dishes are also used to move food, because it is impolite to turn plates on formal occasions.

　　中国餐桌礼仪英语作文8

Drinking etiquette

Soup: soup with spoon, rather than the entire bowl up to drink, drink the soup with a spoon, a spoon should be made by your side outward scoop, avoid any soup or mix with the mouth cool. You avoid noise is the most basic courtesy, when the soup, the soup with the left thumb and forefinger hold, outwardly inclined to get soup. After drinking the soup, the spoon should be placed in the soup or Thomas Cup saucer.

Coffee and tea: drink coffee or tea, the restaurant will attach a small spoon, it is used to disperse the sugar and cream, so as not to take the sugar and creamer in the spoon to stir your drink, do not use the spoon to taste the sweetness of coffee, or that youll get the whole the table stares.

When you drink coffee or tea, you should use your index finger and thumb to hold it up and drink it up. As for the dishes, you dont have to carry them. When you have finished, place the spoon on the plate. Please dont steal it into your bag.

　　中国餐桌礼仪英语作文9

Of course, the main difference on the Chinese dinner table is chopsticks instead of knife and fork, but that’s only superficial. Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough. The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. If you are being treated to a formal dinner and particularly if the host thinks you’re in the country for the first time, he will do the best to give you a taste of many different types of dishes.

The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings. If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all.

Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests. In formal dinners, there are always "public" chopsticks and spoons for this purpose, but some hosts may use their own chopsticks. This is a sign of genuine friendship and politeness. It is always polite to eat the food. If you do not eat it, just leave the food in the plate.

People in China tend to over-order food, for they will find it embarrassing if all the food is consumed. When you have had enough, just say so. Or you will always overeat!

　　中国餐桌礼仪英语作文10

Last Saturday evening, all my family had dinner in a resturant.

We enjoyed ourselves while we were at table. However, some teenagers sitting beside our table began to talk and laugh loudly. What’s worse, they began to smoke in the restaurant, which made us angry. After a while, I stood up and advised them to stop smoking and behave themselves. To my surprise, they didn’t follow my suggestions. Instead, they laughed at me, saying that I was too young and too naive.

In my opinion, it’s wrong to do that in public. The future of our courtry lies in teenagers, who should not only obey the rules in public but also make contributions to the society.